I have been sharing Greek cooking with people all over the world for more than three decades, in classes, books, several tv series, restaurant work, and now online in this exciting new venture.
I am the host, creator and co-producer of My Greek Table, a 13-episode per season cooking travel show about Greece. The series is in its 3rd season and airs nationally on American public television, as well as on Amazon Prime int he US and UK, Australia, China and Greece.
For as long as I can remember, I've cooked. It's an act of giving and sharing and I hope to impart that to you when you take my classes. Greece is the mother of the Mediterranean Diet, and in almost everything I cook there is either a little or a lot of Greece! Olive oil, great produce, nuts, legumes, herbs, honey and so much more are some of the things you will encounter in my classes and recipes.
Enjoy the classes and keep checking in, because I am always on the move creating new classes and more.
You might want to join me on Ikaria, too, the Blue Zone Greek island that happens to be where my family roots are, but also where I run a cooking and life experience every spring, summer and fall.
Be well, Kaly Orexi, and Enjoy!